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Handbook of herbs and spices / edited by K.V. Peter.
- 作者: 20070131c20019999m y0engy01 b
- 其他作者:
- 其他題名:
- Cambridge
- 出版: Woodhead 2001-
- 叢書名: Woodhead Publishing in food science and technology
- 主題: Food industry and trade--Quality control. , Herbs , Spices.
- 書目註:Includes bibliographical references and index.
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讀者標籤:
- 系統號: 005124530 | 機讀編目格式