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Microbiologically safe foods for the 21st century [Electronic resource] / edited by Norma Heredia, Irene Wesley, and Santos Garcia
- 其他作者:
- 出版: Oxford : Wiley-Blackwell 2009
- 主題: Food--Preservation , Food--Microbiology. , Food--Safety measures. , Food handling--Standards , Food contamination--Prevention. , Genetically modified foods
- ISBN: 9780470439074 、 0470439076 、 9780470439067(ebk)
- URL:
電子書
- 一般註:101年度教育部獎補助款 Electronic reproduction Hoboken, N.J. Wiley InterScience 2009
- 書目註:Includes bibliographical references and index
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讀者標籤:
- 系統號: 005192217 | 機讀編目格式