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Meals in school : issues and impacts / Dayna A. Michalka and Christopher J. Monroy, editors
- 其他作者：
- 出版： Hauppauge, N.Y. : Nova Science Publisher's, Inc. c2011
- 叢書名： Food and beverage consumption and health
- 主題： School children--Food , Children--Nutrition. , School breakfast programs
- ISBN： 9781612091273 (hbk.) :: US$99.00 、 161209127X(hbk.)
- 一般註：Includes bibliographical references and index
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讀者標籤：
- 系統號： 005193190 | 機讀編目格式
館藏資訊
Participation in the School Breakfast Program is much less common than participation in the National School Lunch Program, even among children with access to both programs. Studies have found that students are more likely to participate when breakfast is served in the classroom, when time available for breakfast in school is longer, and when they come from lower income or time-constrained households. This new book examines the determinants of participation in the School Breakfast Program, as well as the impacts of the program on food insecurity and children's risk of skipping breakfast.
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