資料來源:
三民書局
Introduction to general, organic, and biochemistry / Frederick A. Bettelheim ... [et al.]
- 其他作者：
- 出版： Belmont, Calif. : Brooks/Cole Cengage Learning c2013
- 主題： Chemistry--Textbooks , Chemistry, Organic. , Biochemistry.
- 版本：10th ed.
- ISBN： 9781133105084 (hbk.) :: US$295.95 、 1133105084(hbk.)
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讀者標籤：
- 系統號： 005203777 | 機讀編目格式
館藏資訊
Gain a comprehensive understanding of chemistry and see how it relates to health science with INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY. This bestseller features dynamic art, interesting exam
內容註
1. Matter, Energy, and Measurement. -- 2. Atoms. -- 3 Chemical Bonds. -- 4. Chemical Reactions. -- 5. Gases, Liquids, and Solids. -- 6. Solutions and Colloids. -- 7 Reaction Rates and Chemical Equilibrium. -- 8. Acids and Bases. -- 9. Nuclear Chemistry. -- 10. Organic Chemistry -- 11. Alkanes. -- 12. Alkenes and Alkynes. -- 13. Benzene and Its Derivatives. -- 14. Alcohols, Ethers, and Thiols -- 15. Chirality: The Handedness of Molecules. -- 16 Amines. -- 17. Aldehydes and Ketones. -- 18. Carboxylic Acids. -- 19. Carboxylic Anhydrides, Esters, and Amides. - - 20. Carbohydrates. -- 21. Lipids. -- 22. Proteins. -- 23. Enzymes. -- 24. Chemical Communications: Neurotransmitters and Hormones. -- 25. Nucleotides, Nucleic Acids, and Heredity. -- 26. Gene Expression and Protein Synthesis. -- 27. Bioenergetics: How the Body Converts Food to Energy. -- 28. Specific Catabolic Pathways: Carbohydrate, Lipid, and Protein Metabolism. -- 29. Biosynthetic Pathways. -- 30. Nutrition. -- 31 Immunochemistry. -- 32. Body Fluids. (Find this chapter on the book's companion website. To access, enter ISBN 1-133- 10508-4 at www.cengagebrain.com.) -- Appendix 1 Exponential Notation. -- Appendix 2. Significant Figures -- Answers to In-Text and Odd-Numbered End-of-Chapter Problems. -- Glossary. -- Credits. -- Index