Diet therapy in advanced practice nursing : nutrition perscriptions for improved patient outcomes / Katie Ferraro, Cheryl Winter

• 作者： Ferraro, Katie
• 其他作者：
  • Winter, Cheryl
• 出版： New York : McGraw-Hill Education Medical c2014
• 主題： Diet therapy. , Diet Therapy--nursing , Advanced Practice Nursing--standards , Nutritional Physiological Phenomena , Practice Guidelines as Topic
• ISBN： 9780071771481 (pbk.) :: NT$2100.00 、 0071771484 (pbk.)
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• 一般註：Machine generated contents note: Chapter 1: Introduction to Nutrition Science, Chapter 2: Counseling: Nutrition Status and RiskAssessment, Chapter 3: Weight Management, Chapter 4: Musculoskeletal System Diseases, Chapter 5: Nutrition Support: Tube Feeding and Total Parenteral Nutrition, Chapter 6: Cardiovascular Diseases, Chapter 7: Celiac Disease and Diseases of the Gastrointestinal Tract, Chapter 8: Diabetes, Chapter 9: Metabolic Stress: Burns & Surgery,Cancer & HIV/AIDS, Chapter 10: Pregnancy and Breastfeeding, Chapter 11: Renal and Hepatobiliary Diseases, Chapter 12: Alternative and Complementary Nutrition Therapies Includes bibliographical references and index
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• 系統號： 005210493 | 機讀編目格式