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New analytical approaches for verifying the origin of food [electronic resource] / edited by Paul Brereton.
- 其他作者:
- 其他題名:
- Woodhead publishing series in food science.
- 出版: Cambridge, UK : Woodhead Publishing Limited 2013.
- 叢書名: Woodhead publishing series in food science, technology and nutrition ,number 245
- 主題: Food--Analysis. , Food industry and trade--Quality control.
- ISBN: 9780857097590 (ebook) 、 9780857092748 (hbk.)
- 書目註:Includes bibliographical references and index.
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讀者標籤:
- 系統號: 005212720 | 機讀編目格式