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Culinary nutrition : the science and practice of healthy cooking / Jacqueline B. Marcus.
- 作者: Marcus, Jacqueline B.
- 出版: Amsterdam ;Boston : Elsevier/Academic Press 2013.
- 主題: Nutrition. , Diet. , Minerals in human nutrition , Proteins in human nutrition. , Vitamins in human nutrition.
- ISBN: 9780123918826 (hbk.) :: US$89.95
- 書目註:Includes bibliographical references and index.
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讀者標籤:
- 系統號: 005222203 | 機讀編目格式