Hygiene in food processing : principles and practice / edited by H.L.M. Lelieveld, J.T. Holah, and D. Napper.

• 其他作者：
  • Lelieveld, H. L. M.
  • Holah, J. T.
  • Napper, D. David
  • European Hygienic Engineering & Design Group.
• 出版： Oxford ;Philadelphia : Woodhead Publishing 2014
• 叢書名： Woodhead publishing series in food science, technology and nutrition ;number 258
• 主題： Food industry and trade--Sanitation. , Food processing plants--Design and construction , Food law and legislation.
• 版本：2nd ed.
• ISBN： 9780857094292 (hbk.) :: US$295 、 0857094297 (hbk.)
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• 一般註：Previous edition: Boca Raton: CRC Press, 2003. Logo on t.p.: EHEDG, European Hygienic Engineering & Design Group. Includes bibliographical references and index.
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• 系統號： 005222218 | 機讀編目格式