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Nutritional Composition of some selected Marine fish and crab meats : crab oil composition and fatty acids / Amal D. Premarathna, Jayantha Rajapakse
- 作者: Premarathna, Amal D.
- 其他作者:
- 出版: Saarbrucken : LAP LAMBERT Academic Publishing 2015
- 主題: Marine fishes , Crab meat , Fatty Acids
- ISBN: 9783659768286 (pbk.) :: US$40.27
- 一般註:Bibliography: p. 34-36
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讀者標籤:
- 系統號: 005233382 | 機讀編目格式