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Food science and nutrition : breakthroughs in research and practice / Information Resources Management Association, USA
- 其他作者:
- 其他題名:
- Food science and nutrition (Information Resources Management Association)
- Breakthroughs in research and practice
- 出版: Hershey PA, USA : IGI Global, Medical Information Science Reference, an imprint of IGI Global 2018
- 叢書名: Critical explorations
- 主題: Food Technology , Food Science. , Diet. , Functional foods. , Nutritional Physiological Phenomena , Nutritional Sciences
- ISBN: 9781522552079 (hbk.) :: US$385.00
- 一般註:Includes bibliographical references and index
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讀者標籤:
- 系統號: 005264704 | 機讀編目格式