條件篩選
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Fiber ingredients : food applications and health benefits / edited by Susan Sungsoo Cho and Priscilla Samuel
出版 : Boca Raton : CRC Press, c2009
索書號 :WB427 F443 2009
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Vegetables and fruits : nutritional and therapeutic values / Thomas S.C. Li
作者 :Li, Thomas S. C.
出版 : Boca Raton, FL : CRC Press, c2008
索書號 :WB430 L693 2008
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Nutrition in pregnancy and childbirth : food for thought / edited by Lorna Davies and Ruth Deery
出版 : London ;NewYork : Routledge/Taylor & Francis Group, 2014
索書號 :WQ175 N976 2014
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Nutrition : maintaining and improving health / Geoffrey P. Webb
作者 :Webb, Geoffrey P.
出版 : London : Hodder Arnold, 2012
索書號 :QU145 W366 2012
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Berries : properties, consumption and nutrition / Carlo Tuberoso, editor
出版 : New York : Nova Biomedical Books, c2012
索書號 :WB430 B533 2012
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Probiotic foods in health and disease / editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases, Indian Council of Medical Research
出版 : Boca Raton, FL :New York, NY : CRC Press ;Science Publishers, c2011
索書號 :QU145.5 P962 2011
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Functional foods : concept to product
出版 : Oxford ;Philadelphia : Woodhead Pub, 2011
索書號 :QU145.5 F979 2011
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Health-promoting properties of fruits and vegetables / edited by Leon A. Terry
出版 : Wallingford, Oxfordshire ;Cambridge, MA : CABI, c2011
索書號 :WB430 H434 2011
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Chocolate and health : chemistry, nutrition and therapy / edited by Philip K. Wilson, W. Jeffrey Hurst
出版 : Cambridge : Royal Society of Chemistry, c2015
索書號 :WB438 C545 2015
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Lipids : nutrition and health / Claude Leray
作者 :Leray, Claude
出版 : Boca Raton, FL : CRC Press, c2015
索書號 :QU85 L614 2015
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Wine safety, consumer preference, and human health / M. Victoria Moreno-Arribas, Begona Bartolome Sualdea, editors
出版 : Cham : Springer, c2016
索書號 :WB444 W767 2016
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Sweeteners : nutritional aspects, applications, and production technology / edited by Theodoros Varzakas, Athanasios Labropoulos, and Stylianos Anestis
出版 : Boca Raton, FL : CRC Press, 2016, c2012
索書號 :WA712 S974 2016
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Egg consumption and human health / Maria Luz Fernandez, special issue editor
出版 : Basel, Switzerland : Mdpi AG, 2018
索書號 :QU145.5 E29 2018
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Handbook of food proteins [electronic resource] / edited by G.O. Phillips and P.A. Williams.
出版 : Cambridge, UK ;Philadelphia : Woodhead Publishing, 2011.
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Inulin-type fructans : functional food ingredients / Marcel Roberfroid
作者 :Roberfroid, M. B.
出版 : Boca Raton, FL : CRC Press, c2005
索書號 :QU83 R638 2005
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The value of spices : uses, nutritional and health benefits / [edited by] Subuola Fasoyiro
出版 : Saarbrucken, Germany : LAP LAMBERT Academic Publishing, 2015
索書號 :TX406 V215 2015
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Muscle foods analysis : methods and techniques / editor : Ivan N. Hadley
出版 : New York : Magnum Publishing, 2020
索書號 :QU50 M985 2020