內容註
每年,食物攜帶的病因造成許多人生病,症狀有嘔吐、噁心、胃痛、下痢或發燒.還有許多胃部症狀,都是因為飲食帶菌或不潔等問題而造成的.在節目中,我們還要探討什麼是食物中毒?它是怎麼造成的以及如何預防.
認識脂肪與肥胖 [DVD] [錄影資料] = More fries with that?
食物過敏和食物不耐症[VOD] [錄影資料] = Food allergies and intolerances
食品業的清潔與衛生[VOD] [錄影資料] = Cleaning and sanitation in the food industry
餐飲旅遊業簡介[VOD] [錄影資料] = Introduction to hospitality
準備三明治、點心和沙拉 [DVD] [錄影資料] = Preparing sandwiches, appetizer and salads