團體膳食規劃與實務 = The plan and management of group meal / 李義川著
餐飲安全與衛生 = Food safety and sanitation / 李義川作
嬰幼兒膳食與營養 = The meal plan and nutrition for infant and young child / 李義川著
餐飲衛生與管理 = Food & Beverage Hygienic Safety and Hygiene Management / 李義川著
餐飲營養學 : 維持健康生活全人照護之磐石 = Catering nutrition / 李義川著
餐旅服務管理與實務 = Management and operation in hospitality / 蘇芳基編著
觀光餐旅概論 = Introduction to tourism and hospitality / 蘇芳基著
餐廳開發與規劃 = Restaurant development and planning / 蔡毓峰,陳柏蒼著
世界飲食與文化 = World cuisine and food culture / 王瑤芬等著
